Gardens Growing, Farmers Markets Open- SALAD SEASON !!

It is spring and the GREENS are popping up all the way TO THE MARKET. What we aren’t growing yet we can get in bundles.

I love the amount greens available- seems like THEY KEEP INVENTING  new greens- …and some of the best are the 1st vision of great beets or turnips or parsnips. I love snipping some tops from beets and turnips as I collect lettuces and other early greens

-Cabbage is close and asparagus will be here soon

 

+++Spring Focused- get creative with THE MARKET and garden

http://www.loveandlemons.com/2014/04/09/spring-root-watercress-salad/

* ADD some nuts and poms…

http://www.culinate.com/recipes/collections/Culinate+Kitchen/Salads/Pomegranate+and+Walnut+Salad+with+Balsamic+Vinaigrette

** sub strawberries at Farmers Market for Poms…

http://www.eatingwell.com/recipes/quinoa_salad.html

### This just looked and sounded great

http://www.taste.com.au/recipes/23273/thai+chilli+and+cucumber+salad

https://twitter/martyroddy

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