LEEKS – Growing Leeks for a Delicious addition to the Garden and Kitchen

Planning on adding Leeks to the garden to share the space with onions and garlic( as well as the tomatoes/basil and other delicious goodies)

Leeks (Allium ampeloprasum var. porrum) are fun plant and beautiful plant in the garden and a delicious addition to the kitchen- they can also be stored over the winter for some delicious garden freshness during the snowy season.

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Leek Seedlings for Transplant

 

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Trench for row of Leeks

Leeks are easily started in soil-less mix. When they reach the thickness of a pencil, they can be transplanted outdoors(they can also be purchased in pots with several seedlings per pot).

Grow them in soil that has plenty of compost and nitrogen.Add manure throughout the growing seaqson to feed and grow.
• Water and weekly
• As they grow add some material around the stem every 2 weeks or so to blanch the plant. Add about 1 inch every time. The mix can be soil.mulch,compost,manure (make a mix)

Space leeks 6 inches apart.

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Leeks growing to maturity

To produce a tasty white stem, leeks must be blanched—in.This is done by protecting them from the sun- To do this, plant leeks into deep holes 6-7 inches deep. This can be in a trench or individual holes. Plant to the depth of the first GREEN leaf

Let a few leeks in the garden go ahead to set seed. They grow a good looking starburst of tiny whitish flowers on a long stem. When the flower opens it will take a few weeks until the tiny black seeds are mature.

 

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Mature and going/Growing to seed

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