I have been cleaning the garden and prepping for next spring But also planting crops for the next few months. It will be great grabbing something from the garden to fill out a winter meal.
Already popping up : romaine lettuce, sorrel , cabbage(much has been bug eaten). In another bed I have several bush beans producing AND refueling the bed after it was the site of cabbage/Brussels sprouts, cauliflower and broccoli. I will leave the plants and turn it under before use in the spring.
I have already planted 3 sets of garlic for next spring/summer and will plant some more shortly.
I will plant some more beans to fill a few spaces , add nitrogen and get some food. I have used clover for green manure in past gardens- and it did that job well But since I am not a horse I couldn’t eat it. With the beans I can get the manure and a great meal.
What do you grow in the winter? When do you start in the spring?
The pictures are of a newly planted bed of greens(chard/lettuce and kale) as well as ready to eat lettuce,basil and other herbs. Another shot is of the bush beans.